Biscuit and Crackers Recipes

High calorie spicy crackers and biscuit recipes specially for kids and young ones. A cracker is a baked food typically made from flour. Flavorings or seasonings, such as salt, herbs, seeds, and/or cheese, may be added to the dough or sprinkled on top before baking. Crackers are often branded as a nutritious and convenient way to consume a staple food or cereal grain.

Biscuit and Crackers Recipes Features:

1. Easy to cook healthy recipes selected from Italian, Mexican and Indian famous recipes.

2. Recipes with images and with simple and user friendly navigation.

3. Specially designed for holiday like Christmas, birthday party, new year festival, or other function and even for everyday meal.

4. Very simple presentation of the recipe.

5. Make a recipe favorite or De-select from the list.

Crackers are eaten on their own or can accompany other food items, such as cheese or meat slices; dips; or soft spreads such as jam, butter, or peanut butter. Bland or mild crackers are sometimes used as a palate cleanser in food product testing or flavor testing, between samples. A precedent for the modern cracker can be found in nautical ship biscuits, military hardtack, and sacramental bread.

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